Above all, La Maison Weibel is the product of our family know-how passed down from generation to generation. Carrying on this family tradition of excellence and artistry, we offer both the great classics of French pastry and unique creations.
All of our pastries are hand crafted in our workshop every day.
Les gâteaux de table
Le Saint-Honoré
Ingredient
Puff pastry base, caramel pastry cream, cream puffs or “choux” made with natural vanilla beans, homemade whipped cream.
Informations
Allergens : Not specified
Prices : 5,50€ each
L'Africa
Ingredient
Milk chocolate mousse, dark chocolate mousse, crispy praline biscuit, dark chocolate icing.
Informations
Allergens : Not specified
Prices : 4,90€ each
Lemon tart
Ingredient
Shortbread almond tart, freshly squeezed lemon cream, Italian meringue.
Informations
Allergens : Not specified
Prices : 4,90€ each
Le Castel
Ingredient
Almond meringue biscuit, hazelnut or coffee praline buttercream, nougatine slivers.
Informations
Allergens : Not specified
Prices : 4,90€ each
L'Aixois
Ingredient
Mousse with calissons from Aix-en-Provence, vine peach cream, roasted apricots, macaron cookie, ivory glaze.
Informations
Allergens : Not specified
Prices : 4,90€ each
L'Arpège
Ingredient
Passion fruit mascarpone cream, crémeux fraise, pistachio biscuit.
Informations
Allergens : Not specified
Prices : 4,90€ each
La Passion des îles
Ingredient
Coconut mousse, passion fruit and mango cream, lime biscuit.
Informations
Allergens : Not specified
Prices : 4,90€ each
L'Alliance
Ingredient
Almond chocolate shortbread, raspberry jam, dark chocolate mousse.
Informations
Allergens : Not specified
Prices : 4,90€ each
Le Lampion
Ingredient
Almond tart, aged rum syrup, white fondant, cherry.
Informations
Allergens : Not specified
Prices : 4,90€ each
Black forest
Ingredient
Light chocolate cream, Chocolate sponge cake, Morillo cherries, homemade whipped cream, chocolate shavings.
Informations
Allergens : Not specified
Prices : 4,90€ each
Les Éclairs
Ingredient
Choux pastry filled with a choice of chocolate or coffee pastry cream.
Informations
Allergens : Not specified
Prices : 4€ each
La Tropézienne
Ingredient
Brioche, and a light vanilla bean cream.
Informations
Allergens : Not specified
Prices : 4,90€ each
Le Baba au rhum
Ingredient
Baba soaked in a syrup made from aged rum and filled with vanilla bean pastry cream.
Informations
Allergens : Not specified
Prices : 4,90€ each
La Pavlova
Ingredient
Crémeux fraise des bois, homemade whipped cream, mascarpone, meringue, red berries and litchis.
Informations
Allergens : Not specified
Prices : 4,90€ each
Raspberry charlotte
Ingredient
Biscuit à la cuillère, Red fruit mousse, fresh red fruit, red fruit coulis.
Informations
Allergens : Not specified
Prices : 4,90€ each
Apple tart
Ingredient
Puff pastry, pastry cream and fresh apples.
Informations
Allergens : Not specified
Prices : 4€ each
Strawberry tart
Ingredient
Almond shortbread, vanilla bean pastry cream, fresh strawberries.
Informations
Allergens : Not specified
Prices : 4,90€ each
Raspberry tart
Ingredient
Almond shortbread, vanilla bean pastry cream, fresh raspberries.
Informations
Allergens : Not specified
Prices : 4,90€ each
Le Mille-feuilles
Ingredient
Vanilla bean pastry cream and old rum, puff pastry, fondant blanc.
Informations
Allergens : Not specified
Prices : 4€ each
Le Gâteau brousse
Ingredient
Tartelette with brousse and pastry cream, lemon zest, caramel.
Informations
Allergens : Not specified
Prices : 4,90€ each
La Coupole
Ingredient
Almond shortbread, hand squeezed fresh lemon cream, lime and mint insert, Italian meringue.
Informations
Allergens : Not specified
Prices : 4,90€ each
Le Paris-Brest
Ingredient
A ring of choux pastry filled with a light hazelnut praline cream.
Informations
Allergens : Not specified
Prices : 4,90€ each
Le Fruitier
Ingredient
Sponge cake, vanilla light cream, multifruits, almond paste.
Informations
Allergens : Not specified
Prices : 4,90€ each
Le Mont-Blanc
Ingredient
Chestnut cream, meringue, homemade whipped cream.
Informations
Allergens : Not specified
Prices : 4,90€ each
La Figue
Ingredient
Kirsch biscuit, vanilla mousseline cream, almond paste
Informations
Allergens : Not specified
Prices : 4,90€ each
Le Framboisier
Ingredient
Soft sponge cake, light cream with vanilla beans, fresh raspberries, Italian meringue.
Informations
Allergens : Not specified
Prices : 4,90€ each
Le Fraisier
Ingredient
Soft sponge cake, light cream with vanilla beans, fresh strawberries, Italian meringue.
Informations
Allergens : Not specified
Prices : 4,90€ each
Le Flan pâtissier
Ingredient
Classic vanilla custard tart.
Informations
Allergens : Not specified
Prices : 4€ each
Miniature pastries
For your receptions, dinner with friends or simply for your own pleasure, try our range of miniature pastries which gives everyone the opportunity to enjoy our recipes in a smaller format:
Millefeuille, Choux à la crème, Tropézienne, Africa, Tarte au citron meringuée, Strawberry tart, Raspberry tart, chocolate or coffee eclairs, Paris Brest (except in summer), Baba au rhum, Figue, Lampion, Chestnut tart, Castel praliné et moka, Macaron Ispahan, Passion des îles.
Prices : 1,90€ each
1,70€ for an order of 15 or more.
Les entremets
Our chef and his team offer you a wide range of entremets made the same day in our workshop: Saint-Honoré, Africa, Aixois, Tarte au citron, Baba au rhum, Arpège, Forêt noire, Framboisier and Fraisier, Tropézienne, Mille-feuilles, Passion des îles, Charlotte aux fruits, Castel, Tartes aux fruits, Alliance, Mont-Blanc, Paris-Brest, Eclair géant and Fruitier.
Prices :
Sizes 4 : 23€
Sizes 6 : 33€
Sizes 8 : 43€
Some of our cakes are available in large sizes (for 10 people or more).
Other sweets
Try our travel cakes including lemon cake, chocolate cake, cherry pistachio cake, and provencal cake (almond sponge cake, orange and kirsch syrups, candied melon and Italian meringue).
You will also enjoy our selection of petit fours sec (dried) such as canelés, sablés, navettes à la fleur d’oranger, marshmellow, pâtes de fruits and other delicacies.
